RECO-AIR CASE STUDIES
United Kingdom

LEON, BY SSP

Network Rail Victoria Station, London

 

Previously a platform-level coffee shop with no route to atmosphere, prohibitive space and odour & grease issues.

 

A Reco-Air void unit was installed to enable a brand change and a hot food menu.

 

Solution: Reco-Air RA1.5

ITSU, AIRSIDE

Heathrow Terminal 5

 

Location chosen by Heathrow Airport for an F&B tenant, but with no route to atmosphere available. 

 

Reco-Air units were installed, enabling the clients full menu to be offered.

 

Solution: Reco-Air RA1.5 and Reco-Air RA1.0

JD WETHERSPOON, NETWORK RAIL

Waverley Street Station, Edinburgh

 

A Grade ll Listed Building which offered no option for an external extract due to strict conservation control. 

 

Installing a Reco-Air unit allowed the installation and operation of a full commercial kitchen offering Wetherspoon’s popular menu, while at the same time giving Network Rail additional fire safety for its historic station.

 

Solution: Reco-Air RA2.5

THE WATERSIDE PUB & RESTAURANT

Imperial Wharf, London

 

A trading Youngs site with on-going grease and odour issues for residents in apartments above.

 

Resolved by the retro-fit installation of a Reco-Air unit, which also gave additional fire safety to the building and its residents.

 

Solution: Reco-Air RA2.5

CAMDEN BAR & KITCHEN, AIRSIDE

Stansted Airport

 

In-Airports operator SSP identified an opportunity to introduce a Bar & Kitchen in an airside location previously occupied by retail, and with no route to atmosphere.

 

The Reco-Air installation enabled an otherwise impossible location to trade with a full hot food menu.

 

Solution: 2 No RA2.0 UL

OTHER UK LOCATIONS AND OPERATORS WHERE RECO-AIR IS PROVIDING SOLUTIONS INCLUDE:

Heathrow Airport  •  Everyman Cinemas    Gatwick Airport  •  Shaftesbury PLC Estate    Selfridges & Co  •  Grosvenor Estates 
MAG Group  •  KFC  •  Domino’s   

intu Shopping Centres  •  McArthur Glen   Canary Wharf Management  •  Fullers 
Unibail Rodamco Westfield  •  Wasabi  

Patisserie Valerie  •  PF Chang   

Louis Vuitton  •  Caffe Concerto

RECO-AIR CASE STUDIES
International

ESENCIAL

Unibail Rodamco, Barcelona

 

An open-air food concept that periodically moves to new venues across Spain. 

 

The Reco-Air unit provides self-contained extraction and enables the flexibility to easily relocate.

 

Solution: Reco-Air RA1.5

THE TASTE LAB

Classic Fine Foods, Singapore

 

A development kitchen and training school, in a sensitive location and with no route to atmosphere.

 

Reco-Air enabled the project to take place.

 

Solution: Reco-Air RA0.5

CAFFE CONCERTO

Al Nakheel Mall, Riyadh

 

An island site located in a shopping mall with a strict odour policy, benefitting from Reco-Air’s non-impact on the environment.

The restaurant is able to offer its full hot food menu.

 

Solution: Reco-Air RA1.0

+44 (0) 333 305 2978

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